Devices & Accessories
Chips on a stick (Thermomix® Spiralizer)
Prep. 10 min
Total 45 min
4 pieces
Ingredients
-
potato oblong, 4-5 cm diameter, to fit through feeder tube (see Tip)6
-
extra virgin olive oil spray
-
sea salt to dust
-
sauce of choice (optional)
Difficulty
easy
Nutrition per 1 piece
Sodium
19.2 mg
Protein
6.4 g
Calories
1029.3 kJ /
246 kcal
Fat
0.3 g
Fibre
7 g
Saturated Fat
0 g
Carbohydrates
55.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allFlaky filo fingers
1 Std. 30 Min
Lamb Kibbeh
1 Std. 30 Min
Steamed pork buns (baozi)
2 Std. 30 Min
Lebanese-style hommus
13 Std. 15 Min
Xian rou bao zi (steamed pork buns)
2 Std. 30 Min
Placki
40 Min
Peanut butter brownie bliss balls (Post-natal)
1 Std. 10 Min
Cranberry chocolate snack bars
1 Std. 40 Min
Smash burger taco
40 Min
ABC muffins
40 Min
Zucchini and parsnip frittata fingers (6-9 months)
45 Min
Spiced lamb flatbread
2 Std.