Devices & Accessories
Chips on a stick (Thermomix® Spiralizer)
Prep. 10 min
Total 45 min
4 pieces
Ingredients
-
potato oblong, 4-5 cm diameter, to fit through feeder tube (see Tip)6
-
extra virgin olive oil spray
-
sea salt to dust
-
sauce of choice (optional)
Difficulty
easy
Nutrition per 1 piece
Sodium
19.2 mg
Protein
6.4 g
Calories
1029.3 kJ /
246 kcal
Fat
0.3 g
Fibre
7 g
Saturated Fat
0 g
Carbohydrates
55.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allMeatballs with chilli cheese potatoes
1 h
Korean bao beef sliders
2 h 10 min
Beetroot and avocado eggs
88 h
Flaky filo fingers
1 h 30 min
Roasted capsicum & cashew vegan spread
5 min
Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto
1 h 50 min
Savoury herb baked ricotta
2 h 40 min
Pre-workout no-bake coconut bars
3 h 15 min
Puffed quinoa, almond and honey bars
3 h 10 min
Matcha baked oats
40 min
Pre-workout chocolate chip cookie dough
2 h 15 min
Chocolate and peanut protein bombs
50 min