Chips on a stick (Thermomix® Spiralizer)

Chips on a stick (Thermomix® Spiralizer)

3.6 8 ratings

Prep. 10 min

Total 45 min

4 pieces

Ingredients

potato oblong, 4-5 cm diameter, to fit through feeder tube (see Tip)
6
extra virgin olive oil spray
sea salt to dust
sauce of choice (optional)

Difficulty

easy

Nutrition per 1 piece

Sodium 19.2 mg

Protein 6.4 g

Calories 1029.3 kJ / 246 kcal

Fat 0.3 g

Fibre 7 g

Saturated Fat 0 g

Carbohydrates 55.9 g

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