Devices & Accessories
Chips on a stick (Thermomix® Spiralizer)
Prep. 10 min
Total 45 min
4 pieces
Ingredients
-
potato oblong, 4-5 cm diameter, to fit through feeder tube (see Tip)6
-
extra virgin olive oil spray
-
sea salt to dust
-
sauce of choice (optional)
Difficulty
easy
Nutrition per 1 piece
Sodium
19.2 mg
Protein
6.4 g
Calories
1029.3 kJ /
246 kcal
Fat
0.3 g
Fibre
7 g
Saturated Fat
0 g
Carbohydrates
55.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allHazelnut crunch bliss balls
40 min
Apple and almond overnight oats (gut health)
24 h 10 min
Macadamia protein balls with coconut butter
40 min
Raw snickers slice
55 min
Melting moments with lemon cream
45 min
Tuna sushi rolls
1 h 25 min
Only the best chocolate chip cookies ever
25 min
Korean bao beef sliders
2 h 10 min
ABC muffins
40 min
Banana and oatmeal energy bars
35 min
Temaki sushi
1 h 40 min
Nutty matcha balls
40 min