Salmorejo

4.4 5 rating

Prep. 5 min

Total 30 min

6 portions

Ingredients

extra virgin olive oil
150 g
Serrano ham cut in pieces
100 g
garlic cloves to taste
1 - 2
ripe tomatoes cut in pieces
1000 g
fine sea salt
1 tsp
stale bread white, cut in pieces (3 cm)
150 g
120 g breadcrumbs
vinegar
30 g
medium eggs
4
water up to 1 l mark

Difficulty

easy

Nutrition per 1 portion

Sodium 1074.3 mg

Protein 13.6 g

Calories 1799.2 kJ / 430 kcal

Fat 30.8 g

Fibre 3.1 g

Saturated Fat 5.6 g

Carbohydrates 25 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland

Our Kitchens Are A Window To The World 35 Recipes
UK and Ireland

You might also like...

Show all

Versatile Chunky Soup

Versatile Chunky Soup

50 min

Butternut Squash, Courgette and Chorizo Soup

Butternut Squash, Courgette and Chorizo Soup

30 min

Broccoli Cream Soup with Croutons

Broccoli Cream Soup with Croutons

1 h

Broccoli and stilton soup

Broccoli and stilton soup

30 min

Grisons Barley Soup

Grisons Barley Soup

55 min

Vietnamese Beef Pho

Vietnamese Beef Pho

1 h 45 min

Tomato Soup with Burrata

Tomato Soup with Burrata

35 min

Carrot and Coriander Soup

Carrot and Coriander Soup

25 min

Minestrone

Minestrone

45 min

Pickled Cucumber Soup (Zupa z kiszonych ogórków)

Pickled Cucumber Soup (Zupa z kiszonych ogórków)

45 min

Tomato, Lentil and Thyme Soup

Tomato, Lentil and Thyme Soup

40 min

Lentil and Bacon Soup

Lentil and Bacon Soup

8 h 55 min

Show all