Brown Sauce

No ratings

Prep. 10 min

Total 1 h 10 min

780 g

Ingredients

Medjool dates pitted, halved
250 g
Granny Smith apples cored, quartered
250 g
onion
50 g
garlic cloves
2
fresh root ginger peeled, cut in round slices (2 mm)
5 g
water
250 g
light brown sugar
50 g
cider vinegar
90 g
black treacle
15 g
Worcestershire sauce
15 g
soy sauce
15 g
tomato purée
15 g
Tabasco® sauce
1 tsp
ground allspice
1 Tbsp
ground nutmeg
1 Tbsp
ground cumin
1 Tbsp
fine sea salt
2 tsp

Difficulty

easy

Nutrition per 15 g

Sodium 111.8 mg

Protein 0.2 g

Calories 99.6 kJ / 23.8 kcal

Fat 0.1 g

Fibre 0.6 g

Saturated Fat 0 g

Carbohydrates 5.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Basics 42 Recipes
UK and Ireland

You might also like...

Show all

Paprika and Lime Brazil Nut Cream

4 h 5 min

Strawberry and Raspberry Jam

20 min

Piccalilli

12 h 35 min

Mojo Sauce for Seafood

10 min

BBQ Sauce

20 min

Beetroot and Mint Jelly

1 h

Liquid Caramel

35 min

Bacon Mayonnaise

10 min

Kale, Coriander Pesto and Yoghurt Dip

10 min

Vegan Toasts with Roasted Pepper and Cashew Nut Paste

5 min

Creamy Feta Dip

5 min

Pico de Gallo

5 min

Show all