Pistachio cream madeleines
TM6 TM5 TM31

Pistachio cream madeleines

(No ratings)

Ingredients

Pistachio cream

  • 50 g white sugar
  • 100 g shelled unsalted pistachio nuts
  • 100 g milk
  • 100 g white chocolate, broken into pieces
  • 80 g unsalted butter, cut into pieces

Madeleines

  • 30 g shelled unsalted pistachio nuts
  • 120 g unsalted butter, cut into pieces
  • 2 eggs
  • 120 g caster sugar
  • 1 lemon, zest only, no white pith
  • 1 tsp natural vanilla extract
  • 30 g milk
  • 10 g oil
  • 120 g plain flour
  • 1 ½ tsp baking powder
  • 1 pinch sea salt

Nutrition
per 1 portion
Calories
721.5 kJ / 172.5 kcal
Protein
2.7 g
Carbohydrates
15.5 g
Fat
11.6 g
Saturated Fat
5.7 g
Fibre
0.8 g
Sodium
40.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all