Devices & Accessories
Gambas
Prep. 5 min
Total 10 min
4 portions
Ingredients
-
garlic cloves4
-
dried chilli flakes1 - 2 tsp
-
olive oil50 g
-
paprika sweet½ tsp
-
salt¼ tsp
-
shrimps, raw, medium, peeled peeled (tails on optional - see Tips)500 g
Difficulty
easy
Nutrition per 1 portion
Sodium
571 mg
Protein
10.8 g
Calories
719.4 kJ /
171.9 kcal
Fat
13.3 g
Fibre
0.4 g
Saturated Fat
2.5 g
Carbohydrates
2.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Cooking Demo Philippines
7 Recipes
International
International
You might also like...
Show allKimchi Tofu Soup
35 min
Pesto-topped salmon with quinoa and steamed veg
30 min
Shrimp Scampi
40 min
Salmon with lemon hollandaise, asparagus and rice
45 min
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1 h 20 min
Black Spaghetti with Prawns and Parmesan Sauce
45 min
Chilli mussels with thyme and tomatoes
40 min
Steamed Salmon with Soy Ginger Sauce
30 min
Balinese prawn curry (Russel Blaikie)
1 h 45 min
Asian-style mussels
30 min
Sambal udang (Skinnymixers)
50 min
Shrimp Tacos with Denver Salsa
25 min