Devices & Accessories
Gambas
Prep. 5 min
Total 10 min
4 portions
Ingredients
-
garlic cloves4
-
dried chilli flakes1 - 2 tsp
-
olive oil50 g
-
paprika sweet½ tsp
-
salt¼ tsp
-
shrimps, raw, medium, peeled peeled (tails on optional - see Tips)500 g
Difficulty
easy
Nutrition per 1 portion
Sodium
571 mg
Protein
10.8 g
Calories
719.4 kJ /
171.9 kcal
Fat
13.3 g
Fibre
0.4 g
Saturated Fat
2.5 g
Carbohydrates
2.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Cooking Demo Philippines
7 Recipes
International
International
You might also like...
Show allSalmon and Basmati Rice with Dill Cream Sauce
40 min
Seared Scallops with Carrot and Ginger Sauce
40 min
Three-in-One Steamed Thai Style Fish and Tofu with Shimeiji Mushrooms
30 min
Scallops with pea purée
25 min
Fish Tacos
45 min
Almond Crusted Salmon with Asparagus Pappardelle
35 min
Tomato Crusted Salmon with Rice
30 min
Calamari tray bake with pil pil and risoni
1 h
Brodet (Fish stew)
1 h 15 min
Seafood Stew with Coconut Milk
35 min
Kimchi Tofu Soup
35 min
Creamy spinach salmon with couscous
20 min