Skip to main content Search
Tiramisu maritozzi

Tiramisu maritozzi
3.8 4 ratings
Prep. 30 min
Total 11 h
12 portions
Sign up for free

Ingredients

Starter
  • water
    100 g
  • dried instant yeast
    1 tsp
  • manitoba flour ('0' flour - see Tip)
    100 g
Dough
  • extra virgin olive oil
    60 g
  • white sugar
    50 g
  • eggs
    2
  • honey
    10 g
  • full cream milk
    170 g
  • dried instant yeast
    1 tsp
  • vanilla bean split, seeds scraped
    1
  • orange zest only (grated), no white pith
    1
  • manitoba flour ('0' flour - see Tip)
    430 g
  • bread improver
    1 tsp
  • salt
    10 g
  • extra virgin olive oil to grease
Assembly
  • egg
    1
  • pouring (whipping) cream plus 1 tbsp extra
    200 g
  • mascarpone cheese
    250 g
  • icing sugar
    1 tbsp
  • brewed coffee
    30 g
  • cocoa powder to dust

Difficulty

medium

Nutrition per 1 portion

Sodium 435.7 mg
Protein 8.9 g
Calories 1669.6 kJ / 399 kcal
Fat 21.2 g
Fibre 1.6 g
Saturated Fat 9.7 g
Carbohydrates 43.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday Summer 2024/2025 74 Recipes
Australia and New Zealand

You might also like...

Show all

Melting moments with lemon cream

4.4(92)

45 min

Cotton soft Japanese cheesecake

4.3(572)

1 h 45 min

Basic muffin mix

4.4(149)

30 min

ABC muffins

4.1(107)

40 min

Gingerbread biscuits

4.7(393)

2 h 20 min

Best lemon drizzle cake

4.3(59)

35 min

Simple butter biscuits

4.5(110)

3 h 20 min

Blueberry and lemon curd muffins

4.3(45)

50 min

Only the best chocolate chip cookies ever

4.6(768)

25 min

Café-style banana bread

4.2(139)

1 h 45 min

Easy banana muffins

4.7(98)

30 min

Chocolate cupcakes

4.3(160)

1 h 20 min

 Show all