Quick Refried Beans

Quick Refried Beans

4.2 6 rating

Prep. 10 min

Total 20 min

6 portions

Ingredients

white onions cut into pieces
4 oz
garlic clove
1
salt to taste
¾ tsp
ground cumin
½ tsp
vegetable oil
½ oz
canned pinto beans rinsed and drained (2 x 14 oz cans)
2 cans
vegetable stock
4 oz
cotija cheese crumbled, to serve

queso fresco, crumbled, to serve
fresh cilantro chopped, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 492 mg

Protein 6.1 g

Calories 516.5 kJ / 123.5 kcal

Fat 3.2 g

Fibre 4.9 g

Saturated Fat 0.5 g

Carbohydrates 18.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taco Tuesday 21 Recipes
United States

You might also like...

Show all

Waldorf Salad

Waldorf Salad

15 Min

Pesto Pasta Salad

Pesto Pasta Salad

30 Min

Black Tahini

Black Tahini

20 Min

Sautéed Cauliflower

Sautéed Cauliflower

25 Min

Tex-Mex Red Rice

Tex-Mex Red Rice

1 Std.

Brussel Sprouts Salad with Cranberries and Almonds

Brussel Sprouts Salad with Cranberries and Almonds

50 Min

Beet Salad with Blood Orange Balsamic Vinaigrette

Beet Salad with Blood Orange Balsamic Vinaigrette

35 Min

Cranberry-Pecan Brussels Sprouts

Cranberry-Pecan Brussels Sprouts

35 Min

Steamed Chinese Vegetables

Steamed Chinese Vegetables

Keine Bewertungen

Vegan Mac and Cheese (TM7)

Vegan Mac and Cheese (TM7)

20 Min

Mac and Cheese (TM7)

Mac and Cheese (TM7)

20 Min

Broccoli Salad with Red Peppers and Pine Nuts

Broccoli Salad with Red Peppers and Pine Nuts

10 Min

Show all