Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 garlic cloves
- 85 g shallots (approx. 6 shallots)
- 30 g cooking oil
- 2 fresh red chillies, cut in pieces
- 90 g onions, cut in pieces
- 100 g chicken breast fillets, with skin, cut in pieces (2-3 cm) (optional)
- 500 g yellow noodles, room temperature
- 30 g dark soy sauce
- 20 g chilli sauce
- 2 tsp chicken stock powder, homemade or store-bought, adjust to taste
- 300 g whole prawns, cleaned and shell removed
- 150 g water
- 50 g fresh chives, cut in 3 cm length
- 50 g fresh mung bean sprouts (taugeh), rinsed with water and drained
- Nutrition
- per 1 portion
- Calories
- 1204 kJ / 288 kcal
- Protein
- 12 g
- Carbohydrates
- 46 g
- Fat
- 6 g
- Fibre
- 1 g
Alternative recipes
Show allSpicy Mince Pork Noodles
45 min
Tuna Pasta Bake
1 godz.
Nasi Kampung (Kampung Style Fried Rice)
20min
Turkey Taco Bowl
1 godz.
Orzo with Salmon and Spinach
40min
Rice Salad with Eggs and Tuna
1 godz.
Spaghetti alla Puttanesca
35 min
Chicken Pesto Tagliatelle
1 godz. 5 min
Gnocchi Carbonara with Peas
20min
Sweet and Sour Tofu with Un-fried Rice
2h 5min
Mushroom and bacon pasta
30min
Linguine with Bacon and Prawns
35 min