Skip to main content Search
Mushroom Stroganoff

Mushroom Stroganoff
4.3 585 ratings
Prep. 10 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • fresh parsley leaves
    10 g
  • garlic clove
    1
  • onions quartered
    200 g
  • unsalted butter diced
    30 g
  • fresh mushrooms sliced (5 mm)
    600 g
  • tomato purée
    20 g
  • white wine
    40 g
  • liquid vegetable stock
    80 g
  • Dijon mustard
    1 ½ tsp
  • fine sea salt or to taste
    1 tsp
  • lemon juice to taste
    10 - 20 g
  • double cream
    100 g

Difficulty

easy

Nutrition per 1 portion

Protein 4.4 g
Calories 910 kJ / 218 kcal
Fat 19.3 g
Carbohydrates 6.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Midweek Meals 9 Recipes
UK and Ireland
MIDWEEK MEALS 9 Recipes
Spain
MIDWEEK MEALS 9 Recipes
Austria
Simple Ideas 201 Recipes
UK and Ireland

You might also like...

Show all

Maple-glazed Carrots

4.8(48)

45 min

Churros with Chocolate Coconut Ganache

4.3(18)

1 h 5 min

Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream

4.5(283)

1 h

Spinach, Tomato and Goat's Cheese Quiche

4.5(102)

1 h

Roasted Cauliflower Steaks with Salsa and Purée

4.3(127)

1 h

Celery and Cashew Nuts

4.2(34)

20 min

Beetroot Falafel with Tomato Pomegranate Salad

4.6(27)

12 h 45 min

Creamy Mushroom Truffle Soup

4.5(59)

50 min

Cauliflower cheese

4.7(176)

55 min

Tomato Kasoundi

4.9(13)

2 h

Allergen-friendly Roasted Butternut Squash and Black Bean Chilli

4.7(286)

45 min

Sweet and Sour Tofu with Un-fried Rice

4.6(96)

2 h 5 min

 Show all