Napoli Potato Cake

Napoli Potato Cake

3.8 44 ratings

Prep. 25 min

Total 1 h 30 min

6 portions

Ingredients

olive oil for greasing
Parmesan cheese cut in pieces
50 g
bread
60 g
fresh parsley leaves
5 g
water for steaming
1000 g
potatoes peeled, diced (2 cm)
1000 g
large eggs
4
fine sea salt
1 - 1 ½ tsp
ground black pepper
2 pinches
ham, cooked diced
100 g
mozzarella sliced (5 mm)
220 g

Difficulty

easy

Nutrition per 1 portion

Protein 21.9 g

Calories 1497 kJ / 358 kcal

Fat 15.2 g

Carbohydrates 33.4 g

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Also featured in

A Taste of the Med 9 Recipes
UK and Ireland

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