Lemon Posset

Name: Lemon Posset
Prep time: 10 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 6 portions
Ingredients: 2 lemons; 130 g caster sugar; 580 g double cream

4.6 89 rating

Prep. 10 min

Total 2 h 40 min

6 portions

Ingredients

lemons thin peelings of zest from 1 and 40 g juice
2
caster sugar
130 g
double cream
580 g
ground ginger (optional)
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 1.7 g

Calories 2203 kJ / 527 kcal

Fat 46.4 g

Carbohydrates 25.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Show all

Baked Christmas Pudding Cheesecake

4.6(48)

13 h 50 min

Vanilla Ice Cream

4.6(71)

12 h

Decadent Dark Chocolate Brownies

4.6(82)

1 h 55 min

Christmas Pudding Tiffin Balls

4.1(113)

40 min

Profiteroles

4.9(69)

2 h 15 min

Dubai Chocolate Bar

4.4(48)

1 h 20 min

Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust

4.7(19)

3 h 45 min

Sticky Jamaican Ginger Cake

4.7(41)

25 h

Walnut Brittle

4.1(19)

1 h 30 min

Biscoff Cheesecake

4.5(77)

6 h 20 min

Gluten-free Sacher Torte

4.8(20)

3 h 20 min

Salted Chocolate Caramel Fudge

4.7(518)

2 h 40 min

Show all