Polish Doughnuts (Pączki)

Polish Doughnuts (Pączki)

4.5 28 ratings

Prep. 15 min

Total 1 h 20 min

18 pieces

Ingredients

sugar
70 g
dried instant yeast
15 g
50 g fresh yeast, crumbled
milk
200 g
egg yolks from medium eggs
4
unsalted butter diced
80 g
plain flour plus an extra portion for dusting the top
500 g
fine sea salt
1 pinch
brandy
2 Tbsp
rum
sunflower oil for frying
strawberry jam or jam of your choice, for filling
icing sugar for dusting

Difficulty

medium

Nutrition per 1 piece

Sodium 17.8 mg

Protein 4.9 g

Calories 742 kJ / 177.3 kcal

Fat 5.3 g

Fibre 1.5 g

Saturated Fat 2.9 g

Carbohydrates 26.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Polish Favourites 10 Recipes
UK and Ireland

You might also like...

Show all

Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)

1 h

Mini Banana and Oat Bakes

20 min

Fennel and Orange Biscotti - Biscotti all'arancia e finocchio

3 h 40 min

Chocolate Brioche Buns

4 h 45 min

Madeira Cake

1 h 30 min

Chocolate Thumbprint Biscuits

3 h

Coconut Macaroons (Gluten Free)

35 min

Steamed Apple and Ginger Cake

1 h 10 min

Sour Cherry and Coconut Cookies

35 min

Anzac Biscuits

30 min

Oaty Cookies with Wholemeal Flour and Honey

45 min

Apple Parkin

1 h 40 min

Show all