Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g hazelnuts, blanched
- 180 g dark chocolate, approx. 54% cocoa solids, pieces or callets
- 180 g unsalted butter, diced, plus extra for greasing
- 4 large eggs
- 150 g caster sugar
- 35 g plain flour
- 250 g double cream, for serving
- 300 g mixed fresh red berries, for serving
- Nutrition
- per 1 portion
- Calories
- 1992.7 kJ / 476.3 kcal
- Protein
- 6.6 g
- Carbohydrates
- 32 g
- Fat
- 36.8 g
- Saturated Fat
- 20.5 g
- Fibre
- 3.2 g
- Sodium
- 50.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Sweet Pastry Tartlets
1h 45min
Rice Pudding
1h
Butterscotch Banana Sponge Pudding
1h 5min
Mincemeat Crumble Cake
1h 15min
Pistachio Ice Cream
10 Std. 35 Min
Dairy-free Mango Ice Cream
5min
Raspberry and Pistachio Muffins
55min
Scottish Tablet
2h 15 min.
Chocolate Bread and Butter Pudding
1h
Unbaked marbled cheesecake
4 godz. 35 min
Decadent Dark Chocolate Brownies
1h 55 min
Apple Flapjack Crumble with Cinnamon Ice Cream
9 Std.