Ginger and Pear Pie (TM6)
TM6

Ginger and Pear Pie (TM6)

3.0 (2 ratings)

Ingredients

  • 400 g pears, peeled, cored and halved
  • 20 g fresh root ginger, peeled, cut in slices (2 mm)
  • 2 medium eggs
  • 120 g caster sugar
  • 250 g Greek yoghurt
  • 2 tsp natural vanilla extract
  • 70 g vegetable oil
  • 220 g plain flour
  • 2 tsp baking powder
  • 1 pinch fine sea salt
  • 20 g icing sugar, for dusting

Nutrition
per 10 portions
Calories
10761.1 kJ / 2572 kcal
Protein
58.5 g
Carbohydrates
404.4 g
Fat
81.9 g
Saturated Fat
8 g
Fibre
18.8 g
Sodium
1196.8 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all