Skip to main content Search
Ginger and Pear Pie

Ginger and Pear Pie
3.7 3 ratings
Prep. 10 min
Total 40 min
10 portions
Sign up for free

Ingredients

  • pears peeled, cored and halved
    400 g
  • fresh root ginger peeled, cut in slices (2 mm)
    20 g
  • medium eggs
    2
  • caster sugar
    120 g
  • Greek yoghurt
    250 g
  • natural vanilla extract
    2 tsp
  • vegetable oil
    70 g
  • plain flour
    220 g
  • baking powder
    2 tsp
  • fine sea salt
    1 pinch
  • icing sugar for dusting
    20 g

Difficulty

easy

Nutrition per 10 portions

Sodium 1196.8 mg
Protein 58.5 g
Calories 10761.1 kJ / 2572 kcal
Fat 81.9 g
Fibre 18.8 g
Saturated Fat 8 g
Carbohydrates 404.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slicing and Grating 44 Recipes
UK and Ireland

You might also like...

Show all

Mixed Berries Pavlova Stack

4.3(44)

5 h 30 min

Green Smoothie Pancakes

4.8(458)

45 min

Eton Mess Parfait with a Fresh Berry Sauce

4.6(35)

9 h

Chocolate Guinness® Cake

4.8(117)

2 h 5 min

Mango on Coconut Sticky Rice

4.4(151)

55 min

Pear, Rhubarb and Red Fruit Crumble Tart

4.6(29)

1 h 30 min

Praline Cheesecake

4.7(80)

4 h 10 min

Mint Choc Chip

4.5(23)

8 h 20 min

Brioche Berry Pudding

4.8(85)

1 h

Raspberry and Chocolate Swirl Pavlova (gluten free)

4.5(50)

4 h 40 min

Apple Crumble with Vanilla Cashew Ice Cream

4.6(82)

1 h

Sun-dried Tomato Pesto Lasagne

4.5(119)

1 h 25 min

 Show all