Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g pitted dates
- 1 ½ tsp bicarbonate of soda
- 180 g water
- butter, for greasing
Sticky Toffee Sauce
- 60 g unsalted butter, cut in pieces
-
60
g soft brown sugar
or 60 g brown sugar -
75
g golden syrup
or 75 g honey - 40 g milk
-
¼
tsp natural vanilla extract
or ½ tsp vanilla sugar, homemade
Sticky Toffee Puddings
- 40 g unsalted butter, cut in pieces
-
110
g dark brown sugar
or 110 g brown sugar - 150 g plain flour
- ½ tsp baking powder
- 1 egg
- 700 g water
- Nutrition
- per 1 portion
- Calories
- 1522 kJ / 363 kcal
- Protein
- 3 g
- Carbohydrates
- 54 g
- Fat
- 14 g
- Fibre
- 2.2 g
Alternative recipes
Show allBerry Foam
10min
Frozen Fruit Sorbet
5min
Fruit Ice Cream
5min
Banana Ice Cream with Salted Caramel Sauce
15min
Mixed Berries Pavlova Stack
5 Std. 30 Min
Raspberry Cheesecake
3 Std. 25 Min
Butterscotch Delight
20min
White Chocolate Mini Cheesecakes
4 Std. 40 Min
Mango Ice Lollies
6h 20min
Mincemeat and Almond Tart
2 Std. 15 Min
Green Smoothie Pancakes
45min
Chocolate Pancakes
35min