Skip to main content Search
Plum and Blackberry Upside-Down Cake

Plum and Blackberry Upside-Down Cake
4.9 205 rating
Prep. 10 min
Total 1 h
8 slices
Sign up for free

Ingredients

  • unsalted butter soft, plus extra for greasing
    125 g
  • light brown muscovado sugar
    50 g
  • plums halved, stone removed then cut in wedges (5 mm)
    2 - 3
  • fresh blackberries
    175 g
  • caster sugar
    200 g
  • medium egg
    1
  • vanilla extract
    1 tsp
  • plain flour
    150 g
  • milk
    175 g
  • baking powder
    1 ½ tsp
  • fine sea salt
    1 pinch

Difficulty

easy

Nutrition per 1 slice

Protein 3.8 g
Calories 1456 kJ / 348 kcal
Fat 14.2 g
Carbohydrates 51.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet 80 Recipes
UK and Ireland
Taste of Spring 10 Recipes
UK and Ireland

You might also like...

Show all
Baked Christmas Pudding Cheesecake

Baked Christmas Pudding Cheesecake

4.6(48)

13 h 50 min

Vanilla Ice Cream

Vanilla Ice Cream

4.6(71)

12 h

Decadent Dark Chocolate Brownies

Decadent Dark Chocolate Brownies

4.6(82)

1 h 55 min

Christmas Pudding Tiffin Balls

Christmas Pudding Tiffin Balls

4.2(112)

40 min

Profiteroles

Profiteroles

4.9(69)

2 h 15 min

Dubai Chocolate Bar

Dubai Chocolate Bar

4.4(48)

1 h 20 min

Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust

Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust

4.7(19)

3 h 45 min

Sticky Jamaican Ginger Cake

Sticky Jamaican Ginger Cake

4.7(41)

25 h

Walnut Brittle

Walnut Brittle

4.1(19)

1 h 30 min

Biscoff Cheesecake

Biscoff Cheesecake

4.5(77)

6 h 20 min

Gluten-free Sacher Torte

Gluten-free Sacher Torte

4.8(20)

3 h 20 min

Salted Chocolate Caramel Fudge

Salted Chocolate Caramel Fudge

4.7(518)

2 h 40 min

 Show all