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Vanilla Custard

Vanilla Custard
4.7 147 ratings
Prep. 5 min
Total 15 min
4 portions
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Ingredients

  • vanilla pod to taste
    ½ - 1
  • milk
    500 g
  • egg yolks from medium eggs
    2
    1 medium egg
  • sugar
    50 g
  • fine sea salt
    1 pinch
  • cornflour (see tip)
    20 - 30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 96.1 mg
Protein 5.9 g
Calories 730.9 kJ / 174.7 kcal
Fat 6.3 g
Fibre 0.4 g
Saturated Fat 3.3 g
Carbohydrates 24 g

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