Skip to main content Search
Brown Bread Ice Cream with Raspberries

Brown Bread Ice Cream with Raspberries
4.5 4 ratings
Prep. 20 min
Total 10 h 40 min
8 portions
Sign up for free

Ingredients

  • whole milk
    660 g
  • double cream
    220 g
  • sugar
    175 g
  • egg yolks from large eggs
    4
  • wholemeal bread crusts removed
    75 g
  • raspberries fresh or frozen, for serving
    125 g

Difficulty

easy

Nutrition per 1 portion

Protein 6.3 g
Calories 1415 kJ / 338 kcal
Fat 20.5 g
Carbohydrates 32.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Home 23 Recipes
UK and Ireland
The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Show all

Lemon Tart

4.4(92)

4 h 30 min

Dubai Chocolate Bar

4.4(68)

1 h 20 min

Passion Fruit Cheesecakes

No ratings

Pears in Spiced Red Wine

4.7(9)

3 h 20 min

Raspberry and Chocolate Swirl Pavlova

4.3(23)

4 h 40 min

Jam Sandwich Biscuits

4.6(5)

2 h 15 min

Coconut Pie

4.5(23)

1 h 35 min

Polish Doughnuts (Pączki)

4.5(28)

1 h 20 min

Berry foam

4.7(86)

10 min

Salted Caramel Chocolate Tartlets

4.6(42)

4 h

Tiramisù with Chocolate and Chilli

4.9(7)

6 h

Strawberry and White Chocolate Mousse Dessert

4.4(47)

4 h 30 min

 Show all