Brown Bread Ice Cream with Raspberries

Brown Bread Ice Cream with Raspberries

4.3 3 rating

Prep. 20 min

Total 10 h 40 min

8 portions

Ingredients

whole milk
660 g
double cream
220 g
sugar
175 g
egg yolks from large eggs
4
wholemeal bread crusts removed
75 g
raspberries fresh or frozen, for serving
125 g

Difficulty

easy

Nutrition per 1 portion

Protein 6.3 g

Calories 1415 kJ / 338 kcal

Fat 20.5 g

Carbohydrates 32.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Home 23 Recipes
UK and Ireland

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Show all

Plum and Blackberry Upside-Down Cake

Plum and Blackberry Upside-Down Cake

1 h

Sticky Toffee Puddings

Sticky Toffee Puddings

1 h

Mandarin and White Chocolate Trifle

Mandarin and White Chocolate Trifle

6 h

Blueberry and Mascarpone Cheesecake

Blueberry and Mascarpone Cheesecake

3 h 20 min

Red Velvet Number Cake

Red Velvet Number Cake

2 h 30 min

Christmas Cake

Christmas Cake

517 h 45 min

Christmas Pudding Tiffin Balls

Christmas Pudding Tiffin Balls

40 min

Tiramisu

Tiramisu

5 h 20 min

Pistachio and White Chocolate Cookies

Pistachio and White Chocolate Cookies

50 min

Honeycomb

Honeycomb

1 h 30 min

Yule Log

Yule Log

3 h

Mincemeat Crumble Cake

Mincemeat Crumble Cake

1 h 15 min

Show all