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Buffalo Chicken Spring Rolls

Buffalo Chicken Spring Rolls
3.8 35 ratings
Prep. 45 min
Total 1 h 30 min
25 pieces
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Ingredients

  • chicken breast fillet cut into pieces (5 x 5 cm)
    400 g
  • baking powder
    1 tsp
  • sweet paprika
    1 tsp
  • extra virgin olive oil plus an extra 1 tbsp
    100 g
  • sea salt
    1 tsp
  • mozzarella
    100 g
  • blue cheese
    100 g
  • butter
    80 g
  • hot chilli sauce
    20 g
  • Worcestershire sauce
    2 tsp
  • honey
    40 g
  • onion powder
    1 tsp
  • garlic powder
    1 tsp
  • warm water
    500 g
  • rice paper roll wrappers square (20 x 20 cm - see Tips)
    5 pieces
  • green lettuce leaves
    200 g

Difficulty

medium

Nutrition per 1 piece

Sodium 200.4 mg
Protein 5.6 g
Calories 506.7 kJ / 121.1 kcal
Fat 9.6 g
Fibre 0.2 g
Saturated Fat 3.7 g
Carbohydrates 3.2 g

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