Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Adobo beef
Prep. 10 min
Total 1 h 10 min
4 portions
Ingredients
-
chipotle chillies dried, stems removed (see Tips)20 g
-
ancho chillies dried, stems removed (see Tips)20 g
-
mulato chillies dried, stems removed (see Tips)20 g
-
ground cumin1 pinch
-
ground black pepper1 pinch
-
dried oregano1 pinch
-
whole cloves2
-
garlic clove1
-
brown onion cut into halves60 g
-
fresh tomatoes cut into halves500 g
-
Vegetable stock paste (see Tips)2 tbsp
-
olive oil20 g
-
apple cider vinegar2 tsp
-
water300 g
-
beef chuck steak cut into pieces (3 cm)1000 g
Difficulty
easy
Nutrition per 1 portion
Sodium
511.4 mg
Protein
49.3 g
Calories
2392.3 kJ /
569.6 kcal
Fat
39 g
Fibre
3.7 g
Saturated Fat
13.9 g
Carbohydrates
5 g
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Taste of Mexico
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Australia and New Zealand
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