Kalkun Kukus dengan Ricotta, Bayam dan Walnut
TM6 TM5

Kalkun Kukus dengan Ricotta, Bayam dan Walnut

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Ingredients

Isian

  • 150 g bayam segar, dibilas (lihat tips)
  • 1 siung bawang putih
  • 10 g keju Parmesan, potong-potong (2 cm)
  • 50 g kacang walnut tanpa kulit
  • 6 daun basil segar
  • 125 g keju ricota
  • ½ sdt garam laut
  • ⅛ sdt lada hitam bubuk

Kalkun

  • 700 - 800 g dada kalkun, dengan kulit dan tulang, digulung
  • 6 - 9 potongan parma ham (ham prosciutto)
  • 1300 g air

Nutrition
per 1 porsi
Calories
2103 kJ / 504 kcal
Protein
57 g
Carbohydrates
2 g
Fat
29 g
Saturated Fat
11 g
Sodium
1143 mg

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