Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 12 cabai rawit, dibuang bijinya
- 4 siung bawang putih
- 50 g bawang merah
- 30 g kunyit
- 2 batang serai segar, bagian putih saja
- 200 g santan
- 200 g air
- 1 sdt garam
- 800 g ayam, dengan kulit dan tulang, potong-potong (5 cm)
- 1 asam jawa, tambah 1 sdm air panas, disaring
-
300
g kentang rendang, potong bagi empat
or 300 g kentang, potong-potong (3 cm) - 50 g daun basil segar
- Nutrition
- per 1 porsi
- Calories
- 2119 kJ / 507 kcal
- Protein
- 48 g
- Carbohydrates
- 41 g
- Fat
- 18 g
- Saturated Fat
- 12 g
- Fibre
- 7 g
- Sodium
- 763 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Sapi Iris Dang Gui
25 Min
Tumis Domba dengan Sohun
20 Min
Tumis Sapi Kimchi
No ratings
Ayam Goreng Kunyit
No ratings
Daging Goreng Berempah
No ratings
Rendang Tok dengan Ketan Kuning
2h 45min
Bamia (Gulai Domba dengan Okra)
No ratings
Kalkun Kukus dengan Ricotta, Bayam dan Walnut
No ratings
Pastel Tutup Kari
No ratings
Sop Daging dengan Kembang Kol
2h
Meatloaf
No ratings
Teripang dengan Babi Panggang
1 Std. 15 Min