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Rice Pudding
4.5 183 ratings
Prep. 5 min
Total 1 h
8 portions
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Ingredients

  • milk
    1200 g
  • pudding rice
    200 g
  • golden caster sugar
    80 g
  • unsalted butter
    25 g
  • ground nutmeg plus extra for sprinkling
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 7.2 g
Calories 950 kJ / 227 kcal
Fat 5.5 g
Carbohydrates 37.1 g

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