Skip to main content Search
Krispy fried chicken

Krispy fried chicken
4.7 216 ratings
Prep. 15 min
Total 25 min
10 pieces
Sign up for free

Ingredients

  • salt
    2 tbsp
  • black peppercorns
    1 ½ tbsp
  • dried onion flakes
    1 ½ tbsp
  • granulated garlic dried
    1 tbsp
  • dried rosemary
    1 tbsp
  • dried basil
    ½ tbsp
  • paprika
    ½ tbsp
  • dried oregano
    ½ tbsp
  • yellow mustard seeds
    ½ tbsp
  • dried thyme
    1 tsp
  • dried tarragon
    1 tsp
  • plain flour
    350 g
  • chicken breasts cut into 5 strips
    2
  • eggs lightly beaten (see Tip)
    2
  • oil to fry

Difficulty

easy

Nutrition per 1 piece

Sodium 1433 mg
Protein 12.7 g
Calories 898.2 kJ / 214.7 kcal
Fat 4.8 g
Fibre 1.8 g
Saturated Fat 1.4 g
Carbohydrates 29.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Stack up the savings 117 Recipes
Australia and New Zealand
The Best of Recipe Community 22 Recipes
Australia and New Zealand

You might also like...

Show all

Spiced lamb roast (MEATER+®)

4.8(26)

29 h 50 min

Rachel Shanks's Roast beef with Yorkshires and gravy

4.7(66)

3 h 15 min

Family chicken galette

4.7(992)

1 h 55 min

Slow roasted lamb shoulder and fennel with agrodolce dressing

4.7(60)

5 h 15 min

Roast beef with Yorkshires and gravy

4.7(24)

3 h 15 min

Gozleme

4.7(432)

1 h 40 min

Roast pork with sage and cranberry stuffing (MEATER+®)

4.8(10)

3 h 35 min

Beef Wellington

4.7(23)

2 h 15 min

Scotch eggs

4.2(24)

50 min

Lamb rack with roasted ratatouille, garlic green beans and potato gratin

5.0(1)

1 h 45 min

Tomahawk steak with porcini mustard rub

5.0(4)

1 h 50 min

Balinese Betutu chicken

4.8(5)

5 h 35 min

 Show all