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Ingredients
- 50 g light soy sauce
- 35 g light brown sugar
- 260 g water, hot
- 1 tsp ground ginger
- 3 tsp garlic powder
- 2 Tbsp cornflour, mixed with 2 Tbsp water
- 115 g plain flour
- 220 g dairy-free milk of choice
- 2 tsp onion powder
- 450 g fresh shiitake mushrooms, halved if large
- 150 g panko breadcrumbs
- Nutrition
- per 1 portion
- Calories
- 1527 kJ / 365 kcal
- Protein
- 11.7 g
- Carbohydrates
- 74.9 g
- Fat
- 2.8 g
- Saturated Fat
- 0.2 g
- Fibre
- 6.1 g
- Sodium
- 523.4 mg
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