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Sambal Matah (Balinese Sambal)

Sambal Matah (Balinese Sambal)
5.0 3 ratings
Prep. 10 min
Total 20 min
4 portions
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Ingredients

  • shallots peeled
    200 g
  • bird's eye chillies (cili padi)
    20 g
  • fresh lemongrass white part only, cut in pieces
    3 stalks
  • shrimp paste (belacan)
    1 tsp
  • coconut oil
    50 g
  • kaffir lime leaves cut in thin slices
    10
  • limes juice only
    3
  • sugar
    1 tsp
  • salt
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 595 mg
Protein 2 g
Calories 707 kJ / 169 kcal
Fat 13 g
Fibre 2 g
Saturated Fat 6 g
Carbohydrates 15 g

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