French Macarons with Blueberry Jam (Metric)

French Macarons with Blueberry Jam (Metric)

4.4 16 ratings

Prep. 40 min

Total 1 h 30 min

40 portions

Ingredients

almonds, ground (see Tip)
140 g
icing sugar (see Tip)
170 g

French Meringue

granulated sugar
85 g
egg whites slightly less than 4 eggs (see Tip)
115 g
food colouring in gel, to taste (see Tip)

Filling

sugar
140 g
lemon thin peel only, no white pith
1
blueberries, fresh
185 g
apple pectin NH (see Variation)
1 tsp
freshly squeezed lemon juice
1 tsp

Difficulty

advanced

Nutrition per 1 portion

Sodium 5 mg

Protein 1 g

Calories 264 kJ / 63 kcal

Fat 2 g

Fibre 1 g

Saturated Fat 0 g

Carbohydrates 12 g

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