Stir Fried Potato Shreds

Stir Fried Potato Shreds

5.0 3 ratings

Prep. 10 min

Total 20 min

3 portions

Ingredients

waxy potatoes (approx 3 large potato), peeled
400 g
garlic cloves
6
cooking oil
40 g
dried chillies soaked, deseeded and cut in pieces
4 - 6
Sichuan peppercorns
½ tsp
chicken stock powder homemade or store-bought
½ tsp
salt adjust to taste
½ tsp
white rice vinegar
2 tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 1.6 g

Calories 485.3 kJ / 116 kcal

Fat 6.8 g

Fibre 1.6 g

Carbohydrates 12.9 g

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Also featured in

Everyday Asian with Thermomix® Cutter (TM6) 15 Recipes
International

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