Stir Fried Potato Shreds

Stir Fried Potato Shreds

4.0 4 ratings

Prep. 10 min

Total 20 min

3 portions

Ingredients

waxy potatoes (approx 3 large potato), peeled
400 g
garlic cloves
6
cooking oil
40 g
dried chillies soaked, deseeded and cut in pieces
4 - 6
Sichuan peppercorns
½ tsp
chicken stock powder homemade or store-bought
½ tsp
salt adjust to taste
½ tsp
white rice vinegar
2 tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 1.6 g

Calories 485.3 kJ / 116 kcal

Fat 6.8 g

Fibre 1.6 g

Carbohydrates 12.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cutter+ 18 Recipes
International

Everyday Asian with Thermomix® Cutter (TM6) 15 Recipes
International

You might also like...

Show all

Crispy Korean tofu

1 h 20 min

Lentil and Vegetable Bolognese Sauce

45 min

Smoky Black Bean Soup

35 min

Palak Paneer

45 min

Mushroom stroganoff

20 min

Fakes Moutzentra (Lentils with Rice)

45 min

Truffled roast pumpkin risotto

35 min

Baby-friendly Delicious Coconut Dhal

30 min

Sweet potato lasagne

1 h 20 min

Ricotta and spinach crespelle "cake"

40 min

Butter Chickpea Curry with Cauliflower Rice

25 min

Vegan Burgers

55 min

Show all