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Ingredients
Crumb coating
- 20 g extra virgin olive oil
- 100 g bread, cut into pieces
- ½ tsp dried oregano
- ¼ tsp sweet paprika
- 1 pinch ground black pepper
- ¼ tsp sea salt
Herb and garlic butter
- 125 g salted butter, chilled and cut into cubes (2-3 cm)
- 4 garlic cloves
- 5 sprigs fresh flat-leaf parsley, leaves only
- 5 g fresh chives, finely sliced
- ¼ tsp ground black pepper
Mini kyivs
- 4 tbsp plain flour, extra if needed
- 60 g Parmesan cheese, cut into pieces (3 cm)
- 500 g chicken breast, cut into pieces (approx. 3 cm)
- 2 eggs, 1 lightly beaten
- 1 tsp sea salt
- Nutrition
- per 1 piece
- Calories
- 589.4 kJ / 140.9 kcal
- Protein
- 7.9 g
- Carbohydrates
- 5.1 g
- Fat
- 9.8 g
- Saturated Fat
- 4.7 g
- Fibre
- 0.3 g
- Sodium
- 247.4 mg
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