Onion bhaji

Onion bhaji

4.9 61 rating

Prep. 25 min

Total 45 min

20 portions

Ingredients

ajwain seeds (see Tips)
1 tsp
cumin seeds
1 ½ tsp
fresh coriander leaves, stalks and roots (see Tips)
5 sprigs
fresh long green chillies trimmed and cut into halves
1 - 2
chickpea (besan) flour
160 g
garlic clove
1
ground turmeric
¼ tsp
salt
¾ tsp
ground black pepper
½ tsp
Kashmiri chilli powder
½ tsp
baking powder (see Tips)
½ tsp
water
100 g
brown onions (approx. 500 g), cut into quarters
3
oil for frying
1000 g

Difficulty

easy

Nutrition per 1 portions

Sodium 96.6 mg

Protein 2.1 g

Calories 531.5 kJ / 126.5 kcal

Fat 10.6 g

Fibre 1.7 g

Saturated Fat 1.6 g

Carbohydrates 5.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flavours of India 98 Recipes
Australia and New Zealand

You might also like...

Show all

Steamed scallops with cauliflower and truffle purée

Steamed scallops with cauliflower and truffle purée

35 min

Parmesan gelato

Parmesan gelato

4 h 30 min

Versatile smooth soup

Versatile smooth soup

45 min

White Bean, Tasmanian truffle and chive soup (Paul Foreman)

White Bean, Tasmanian truffle and chive soup (Paul Foreman)

15 min

Aussie potato salad

Aussie potato salad

1 h 30 min

Chicken Jalapeno party poppers

Chicken Jalapeno party poppers

50 min

Shichimi togarashi seasoning

Shichimi togarashi seasoning

1 h 10 min

Chicken and avocado risoni salad

Chicken and avocado risoni salad

40 min

Lamb korma meatball lettuce cups with Varoma bundt tin

Lamb korma meatball lettuce cups with Varoma bundt tin

45 min

Yoghurt cheese

Yoghurt cheese

24 h 40 min

Wasabi devilled eggs

Wasabi devilled eggs

25 min

Thai noodle and seafood salad

Thai noodle and seafood salad

50 min

Show all