Cheese Scones

Cheese Scones

4.6 411 rating

Prep. 10 min

Total 20 min

14 pieces

Ingredients

plain flour plus extra for dusting
450 g
baking powder
3 tsp
salt
½ tsp
unsalted butter cold, diced
120 g
Cheddar cheese (see tip), cut in pieces (3 cm)
140 g
fresh chives cut in lengths (3 cm)
10
milk plus extra for glazing
250 g

Difficulty

easy

Nutrition per 1 piece

Sodium 220.1 mg

Protein 6.4 g

Calories 966.9 kJ / 231.1 kcal

Fat 11.3 g

Fibre 0.9 g

Saturated Fat 6.8 g

Carbohydrates 25.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Welcome Collection 14 Recipes
UK and Ireland

You might also like...

Show all

Aussie Meat Pies

2 h

Smoked Mackerel and Tarragon Soufflés

40 min

Happy Veggie Empanadas

1 h 10 min

Pumpkin and Onion Galette with Autumn Coleslaw

55 min

Quiche Lorraine

50 min

Char Siu Pastries

6 h 10 min

Tomato and Cream Cheese Tartlets

1 h 55 min

Spanish-flavoured Sausagemeat Plait

1 h

Veggie Rolls

45 min

Biltong Scones

45 min

Pizza Pinwheels

1 h 30 min

Crab Tart

2 h 30 min

Show all