Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bread Dough
- 50 g milk
- 130 g water
-
1 ½
tsp dried instant yeast
or 15 g fresh yeast, crumbled - 1 vanilla pod
- 500 g plain flour, plus extra for dusting
- 1 tsp baking powder
- 1 medium egg
- 1 tsp caster sugar
- 1 tsp fine sea salt
- 15 g olive oil
Baharat Spice Mix
- 100 g white peppercorns
- 1 Tbsp ground nutmeg
- 1 tsp cloves
- 15 cardamom pods
- 2 tsp ground cinnamon
Spinach Filling
- 20 g lemon juice
- 100 g onions, quartered
- 20 g olive oil, plus extra for greasing
- 1 tsp sumac (see tip)
- 1 tsp harissa paste
- 2 tsp fine sea salt
- 100 g water
- 600 g fresh spinach leaves
- 30 g pine nuts
- Nutrition
- per 1 piece
- Calories
- 1333 kJ / 313 kcal
- Protein
- 11 g
- Carbohydrates
- 48 g
- Fat
- 8 g
In Collections
Alternative recipes
Show allYorkshire Pudding
1h
Cheese Scones
20min
Cheesy Triangle Scones
25 min
Prosciutto and Mushroom Pizza
2 Std. 45 Min
Demo Recipe 2 - Cheesy Triangle Scones
25 min
Savoury Flapjacks
45 min
White Bread
3h
Cheese and Bacon Pastries
35 min
Vegetable Cheese Muffins
35 min
Sausage Rolls
1h 10 min
Pizza Pinwheels
1h 30 min
Cheesy Garlic Breadsticks
1h 30 min