Skip to main content Search
Spanish-flavoured Sausagemeat Plait

Spanish-flavoured Sausagemeat Plait
4.8 64 ratings
Prep. 30 min
Total 1 h
6 portions
Sign up for free

Ingredients

  • garlic clove
    1
  • onions quartered
    80 g
  • olive oil
    15 g
  • good quality pork sausagemeat broken in pieces
    400 g
  • roasted red peppers, preserved drained, sliced (1 cm)
    75 g
  • breadcrumbs (see tip)
    30 g
  • tomato purée
    1 Tbsp
  • medium eggs 1 mixed with 1 Tbsp water
    2
  • smoked paprika
    ½ tsp
  • dried chilli flakes (optional)
    ½ tsp
  • fine sea salt
    ½ tsp
  • ground black pepper
    ¼ tsp
  • plain flour for dusting
  • puff pastry (see tip)
    300 g

Difficulty

medium

Nutrition per 1 portion

Sodium 807 mg
Protein 18 g
Calories 1635 kJ / 392 kcal
Fat 25 g
Saturated Fat 11 g
Carbohydrates 23 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Savoury 58 Recipes
UK and Ireland

You might also like...

Show all

Chicken, Wild Mushroom and Cider Pie

4.6(45)

2 h 30 min

Happy Veggie Empanadas

4.1(38)

1 h 10 min

Onion Pie

4.6(68)

2 h

Calzones with Marinara Sauce - Calzoni con salsa marinara

4.7(93)

1 h 30 min

Seriously Seedy Crackers

4.7(72)

30 min

Sun-dried Tomato Tear and Share Bread

4.4(134)

1 h

Pizza Capricciosa

4.5(17)

1 h 35 min

Cheesy Garlic Breadsticks

4.3(126)

1 h 30 min

Cheesy Triangle Scones

4.7(518)

25 min

Onion Focaccia

4.2(25)

3 h 20 min

Beetroot Falafel with Tomato Pomegranate Salad

4.6(30)

12 h 45 min

Tomato and Cream Cheese Tartlets

4.8(16)

1 h 55 min

 Show all