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White Bread

White Bread
4.2 68 ratings
Prep. 10 min
Total 3 h
12 slices
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Ingredients

  • water
    590 g
  • dried instant yeast
    ½ tsp
    5 g fresh yeast, crumbled
  • sugar
    1 pinch
  • strong white bread flour plus extra for dusting
    550 g
  • fine sea salt
    10 g
  • olive oil for drizzling

Difficulty

easy

Nutrition per 1 slice

Sodium 326 mg
Protein 5.6 g
Calories 694.9 kJ / 166.1 kcal
Fat 0.8 g
Fibre 1.1 g
Saturated Fat 0.1 g
Carbohydrates 33.3 g

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Also featured in

Fermentation Mode 12 Recipes
UK and Ireland

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