Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 2 sprigs fresh rosemary
- 80 g extra virgin olive oil
- 20 g red wine vinegar
- ¾ tsp fine sea salt
- ¼ tsp ground black pepper
- 750 g chicken thighs, boneless and skinless, cut in pieces (3 cm)
- 250 g cherry tomatoes
- 5 juniper berries
- 20 black olives
- 300 g courgettes, cut in pieces (1.5 cm)
- 200 g aubergines, cut in pieces (1.5 cm)
- 150 g red peppers, cut in pieces (1.5 cm)
- 1000 g water
- 20 g fresh basil leaves (optional)
- 1 lemon, sliced
- Nutrition
- per 1 portion
- Calories
- 2279 kJ / 545 kcal
- Protein
- 47.9 g
- Carbohydrates
- 7.7 g
- Fat
- 35.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Chicken Garam Masala
50 Min
Chicken Kievs with Potato Salad and Green Beans
1h 15min
Moroccan Chicken and Couscous
45min
Easy Satay Chicken
30 Min
Lamb Tagine with Apricots and Honey
1h 50min
Korean Fried Chicken
3 Std. 10 Min
Chicken and Leek Pie
1h 20min
Leftover Roast Bao Buns with Hoisin Sauce
2h 30min
Lamb Korma
4h
Sirloin Steak with New Potatoes and Chimichurri
40 Min
Roosterkoek (Barbecue Bread) with Boerewors Burgers
1h 45 min
Chicken Tikka
4 Std. 10 Min