Devices & Accessories
Coleslaw with Thermomix® Cutter
Prep. 10 min
Total 10 min
4 portions
Ingredients
-
white cabbage thickest part of core removed, cut in wedges that fit in feeder200 g
-
red onion (optional) quartered (approx. ¼ onion)30 g
-
carrots peeled150 g
-
green apple cored, cut in wedges that fit in feeder100 g
-
ground black pepper or to taste2 pinches
-
mayonnaise or to taste4 Tbsp
-
fine sea salt or to taste½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
413.8 mg
Protein
1.1 g
Calories
609.3 kJ /
145.6 kcal
Fat
11.5 g
Fibre
3 g
Saturated Fat
1.6 g
Carbohydrates
10 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allBruschetta
3h
Mini Crab Cakes with Coriander Paste
1h
Brown Rice Salad with Trout
35min
Sheek Kebab
1h 10min
Curried Coleslaw
10min
Cavolo Nero and Roasted Chickpea Salad
25min
Meatballs with Romesco Sauce
1h 40min
Fennel Apple Salad
20min
Red Cabbage Salad with Figs and Gorgonzola
10min
Roasted Aubergine Salad with Tahini Dressing
45min
Mexican Quinoa Salad
30min
Supreme Plant Poke Bowl
1h 10min