Coleslaw with Thermomix® Cutter

Coleslaw with Thermomix® Cutter

4.8 85 ratings

Prep. 10 min

Total 10 min

4 portions

Ingredients

white cabbage thickest part of core removed, cut in wedges that fit in feeder
200 g
red onion (optional) quartered (approx. ¼ onion)
30 g
carrots peeled
150 g
green apple cored, cut in wedges that fit in feeder
100 g
ground black pepper or to taste
2 pinches
mayonnaise or to taste
4 Tbsp
fine sea salt or to taste
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 413.8 mg

Protein 1.1 g

Calories 609.3 kJ / 145.6 kcal

Fat 11.5 g

Fibre 3 g

Saturated Fat 1.6 g

Carbohydrates 10 g

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Also featured in

Summer Table 7 Recipes
UK and Ireland

Thermomix® Cutter Welcome Booklet 21 Recipes
UK and Ireland

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