Skip to main content Search
Asian Vinaigrette

Asian Vinaigrette
4.8 17 ratings
Prep. 5 min
Total 5 min
150 g
Sign up for free

Ingredients

  • fresh coriander leaf
    5 g
  • garlic clove
    1
  • fresh root ginger peeled, cut in round slices (2 mm)
    10 g
  • rice vinegar
    50 g
  • honey
    1 Tbsp
  • light soy sauce
    2 Tbsp
  • sesame oil
    2 Tbsp
  • groundnut oil
    50 g
  • spring onions cut in pieces (5 mm)
    15 g

Difficulty

easy

Nutrition per 150 g

Sodium 1030.2 mg
Protein 3.4 g
Calories 3304.9 kJ / 789.9 kcal
Fat 77.4 g
Fibre 1 g
Saturated Fat 12.3 g
Carbohydrates 22.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

SALAD DRESSINGS 10 Recipes
UK and Ireland

You might also like...

Show all

Beetroot Salad

4.4(86)

10 min

Beetroot salad

4.7(273)

10 min

Roasted Red Pepper Shots

4.8(12)

30 min

Brown Rice Salad with Trout

4.7(31)

35 min

Fresh Prawn Spring Rolls

4.6(14)

1 h

Tuna and Olive Empanaditas

4.6(27)

4 h 5 min

Aloo Beetroot Tikki

4.2(27)

1 h

Supreme Plant Poke Bowl

4.4(58)

1 h 10 min

Courgette and Carrot Quinoa Salad

4.1(61)

1 h 35 min

Beetroot Gravadlax

4.0(6)

48 h 20 min

Beer Battered Cod Bites

4.7(33)

1 h 10 min

Polenta Muffins with Prawns and Mayo

3.8(5)

1 h 25 min

 Show all