Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g red onions
- 1 Tbsp olive oil
- 2 garlic cloves
- ½ - 1 fresh red chilli, deseeded if preferred and halved
- 400 g tinned chopped tomatoes
- 1 pinch ground cayenne pepper
- 1 pinch smoked paprika
- ¼ - ½ tsp fine sea salt, to taste
- 800 - 850 g potatoes, small, peeled and cut in pieces (2-3 cm)
- 500 g chorizo, thinly sliced
- Nutrition
- per 1 portion
- Calories
- 828 kJ / 197 kcal
- Protein
- 11 g
- Carbohydrates
- 13 g
- Fat
- 10.5 g
- Fibre
- 2.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Chicken and Warm Potato Salad
55 Min
Beer Battered Cod Bites
1 Std. 10 Min
Salmon Dill Muffins
45 Min
Aubergine and Potato Croquettes with Garlic Mayo
2h
Super Quick Broccoli Salad
5min
Sautéed Bacon with Chicken Strips
15 Min
Irish Potato Soup
35 Min
Raw Asian Salad
10min
Char Siu Bao Buns with Pickled Carrots
4h
Prawn Cocktail
15 Min
Coleslaw
10min
Arancini
2小时 10 分钟