Grated Carrot Salad

Grated Carrot Salad

4.9 11 rating

Prep. 10 min

Total 10 min

4 portions

Ingredients

carrots peeled (approx. 4 carrots)
600 g
shallot halved
25 g
fresh parsley cut in pieces
5 g
sunflower oil
40 g
extra virgin olive oil
vinegar (e.g. cider, red wine)
25 g
lemon juice
20 g
Dijon mustard
10 g
fine sea salt
3 pinches
ground black pepper
3 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 243.4 mg

Protein 1.7 g

Calories 664.6 kJ / 158.9 kcal

Fat 10.3 g

Fibre 4.6 g

Saturated Fat 1.6 g

Carbohydrates 16.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Cutter Welcome Booklet 21 Recipes
UK and Ireland

You might also like...

Show all

Meatballs with Romesco Sauce

Meatballs with Romesco Sauce

1 h 40 min

Chicken Liver Parfait

Chicken Liver Parfait

2 h 40 min

Asian Vinaigrette

Asian Vinaigrette

5 min

Baked Camembert with Mandarin Jam and Herb Crackers

Baked Camembert with Mandarin Jam and Herb Crackers

1 h

Beetroot Salad

Beetroot Salad

10 min

Quick Cheese Soufflés

Quick Cheese Soufflés

45 min

Beetroot Gravadlax

Beetroot Gravadlax

48 h 20 min

Mini Crab Cakes with Coriander Paste

Mini Crab Cakes with Coriander Paste

1 h

Easy Broccoli Cheese Bites

Easy Broccoli Cheese Bites

55 min

Persian Flatbread with Herb and Walnut Dip

Persian Flatbread with Herb and Walnut Dip

2 h 35 min

Sicilian Prawn Salad

Sicilian Prawn Salad

40 min

Chicken and Tomato Sincronizadas

Chicken and Tomato Sincronizadas

1 h

Show all