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Ingredients
- 400 g butternut squash grasker, afhýtt, skorið í bita (5 cm)
- 3 msk ólífuolía
- 1 ½ msk hunang
- 1 ½ tsk sjávarsalt
- 30 g möndlur, með hýði
- 200 g quinoa
- 400 g vatn
- 2 hnífsoddur svartur pipar
- 50 g ferskt spínat (baby spinach)
- 30 g valhnetuolía
- 15 g sítrónusafi
- 2 vorlaukur, skorið í bita (3 cm)
- 2 stönglar mynta, fersk, aðeins blöð
- 1 granatepli, aðeins fræ
- Nutrition
- per 1 skammtur
- Calories
- 1489 kJ / 356 kcal
- Protein
- 6.4 g
- Carbohydrates
- 28.7 g
- Fat
- 24 g
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