Devices & Accessories
Placki (Thermomix® Cutter, using modes)
Prep. 35 min
Total 35 min
4 portions
Ingredients
-
floury potatoes peeled and cut intopiecesthat fit through feeder tube (see Tips)750 g
-
onion cut into halves100 g
-
garlic cloves to taste (optional)1 - 2
-
plain flour plus an extra 1-1.5 tbsp if needed70 g
-
eggs2
-
sea salt to taste1 - 1 ½ tsp
-
ground black pepper to taste¼ - ½ tsp
-
vegetable oil to shallow fry, plus extra as needed2 tbsp
-
icing sugar to sprinkle
-
sour cream to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
634.7 mg
Protein
8.9 g
Calories
1058.9 kJ /
253.1 kcal
Fat
2.7 g
Fibre
5.1 g
Saturated Fat
0.8 g
Carbohydrates
48.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allFakes moutzentra (lentils with rice) (TM6)
50min
Shredded chicken noodle salad with green miso (Diabetes)
35min
Chhole (chickpea curry)
35min
Tomato and olive tapenade mini bruschette
20min
Quick beetroot relish
40min
Mixed tomato and labne salad
24h 20min
Chinese greens with XO sauce
1h 50min
Family beans
25min
Sichuan zucchini and eggplant
1h 15min
Steamed corn with chipotle mayonnaise and coriander salsa
45min
Watermelon canapés with whipped feta and walnuts
20min
Warm wasabi potato salad
30min