
Devices & Accessories
Cinnamon crumpets with autumn fruit (Diabetes)
Prep. 15 min
Total 20 min
4 portions
Ingredients
-
full cream milk250 g
-
dried instant yeast1 tsp
-
brown sugar40 g
-
buckwheat flour150 g
-
ground cinnamon1 tsp
-
bicarbonate of soda¼ tsp
-
pear cut into cubes (1 x 1 cm)230 g
-
blackberries, fresh or frozen250 g
-
water40 g
-
extra virgin olive oil spray
-
natural yoghurt high protein (see Tips)210 g
Nutrition per 1 portion
Calories
332.5 kcal /
1392.5 kJ
Protein
11.3 g
Fat
7 g
Carbohydrates
51.3 g
Fibre
8 g
Saturated Fat
3.3 g
Sodium
129.8 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Thermomix® Cooking for Diabetes
72 Recipes
Australia and New Zealand
Australia and New Zealand