Bollitos preñaos

Bollitos preñaos

5.0 2 rating
Prep. 20 min
Total 50 min
30 unidades

Ingredients

  • 410 g de agua
  • 40 g de levadura prensada fresca
  • 750 g de harina de fuerza (y algo más para espolvorear)
  • 2 cucharaditas de azúcar
  • 2 cucharaditas de sal
  • 25 g de aceite de oliva
  • 6 chorizos (aprox. 100 g c/u) en 30 trozos

Difficulty

easy


Nutrition per 1 unidad

Sodium 305 mg
Protein 6.4 g
Calories 658 kJ / 157 kcal
Fat 5.9 g
Fibre 1 g
Saturated Fat 1.9 g
Carbohydrates 19.1 g

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