Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Sour cream and chicken enchiladas
Prep. 20 min
Total 1 h 10 min
6 portions
Ingredients
-
water700 g
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skinless chicken breast fillets (approx. 800 g), cut into strips (5 x 1 cm)3
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olive oil for greasing
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cheddar cheese cut into pieces (3 cm)200 g
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fresh coriander leaves only, for garnishing
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spring onions/shallots trimmed and cut into pieces2
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long red chilli deseeded if preferred1
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garlic cloves2
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red onion¼
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tomato½
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red capsicum deseeded and cut into pieces½
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sea salt2 pinches
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ground black pepper2 pinches
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pitted black olives sliced70 g
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sour cream250 g
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lime juice (approx. 2 limes)40 g
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tortillas10
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canned chopped tomatoes400 g
Nutrition per 1 portion
Calories
552 kcal /
2319 kJ
Protein
43 g
Fat
33.6 g
Carbohydrates
17.5 g
Fibre
4.7 g
Saturated Fat
19.2 g
Sodium
801.1 mg
