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Pilau rice using rice mode

Pilau rice using rice mode
4.6 10 rating
Prep. 10 min
Total 40 min
4 portions
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Ingredients

Pilau
  • brown onion (approx. 120 g), cut into wedges (3-4 cm)
    1
  • ghee (see Tips)
    35 g
  • cinnamon quill
    1
  • cardamom pods (green), crushed
    6
  • cumin seeds
    1 tsp
  • black mustard seeds
    1 tsp
  • salt
    ½ tsp
  • fresh curry leaves
    3
Rice
  • basmati rice
    400 g
  • water
    870 g
  • vegetable oil
    20 g
  • salt (optional)
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 888.4 mg
Protein 7.8 g
Calories 2121.5 kJ / 507.1 kcal
Fat 14.8 g
Fibre 2.5 g
Saturated Fat 6 g
Carbohydrates 84.4 g

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Also featured in

Rice & Grains 15 Recipes
Australia and New Zealand

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