Burger Thailand

Burger Thailand

No ratings
Prep. 30 min
Total 35 min
4 porsi

Ingredients

  • serai segar lapisan luar yang keras dibuang, potong kecil-kecil (1 cm)
    1 batang
  • cabai merah segar dibelah dua, dibuang bijinya
    1
  • siung bawang putih
    2
  • daun bawang potong memanjang (2 cm)
    2
  • daun ketumbar segar
    3 tangkai
  • jamur kancing segar dipotong bagi dua
    200 g
  • garam
    ½ sdt
  • daging sapi cincang
    400 g
    400 g daging babi cincang
  • kecap ikan
    1 sdm
  • minyak bunga matahari untuk menggoreng

Difficulty

medium


Nutrition per 1 porsi

Protein 22 g
Calories 1337 kJ / 320 kcal
Fat 25 g
Fibre 1.7 g
Carbohydrates 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...

Show all