Fish and mixed vegetable parcels

Name: Fish and mixed vegetable parcels
Prep time: 20 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 2 portions
Ingredients: 40 g extra virgin olive oil; ½ tsp salt; ½ tsp ground black pepper; 1 tbsp grated lemon zest; 2 white fish fillets; 100 g mixed vegetables; 3 sprigs fresh flat-leaf parsley; 25 g lemon juice; 500 g water; 200 g potatoes

4.5 4 ratings

Prep. 20 min

Total 1 h 15 min

2 portions

Ingredients

extra virgin olive oil
40 g
salt plus extra to taste
½ tsp
ground black pepper plus extra to taste
½ tsp
grated lemon zest
1 tbsp
white fish fillets (120-200 g each - see Tips)
2
mixed vegetables (e.g. carrots, zucchini, celery stalks, turnip), cut into pieces
100 g
fresh flat-leaf parsley leaves only
3 sprigs
lemon juice (approx. ½ lemon)
25 g
water
500 g
potatoes peeled, cut into slices (3 mm)
200 g