Devices & Accessories
Mashed potatoes for two (peeler)
Prep. 10 min
Total 30 min
2 portions
Ingredients
-
water1200 g
-
floury potatoes ensure potatoes are cut small enough to fit through hole in mixing bowl lid250 - 300 g
-
salt1 pinch
-
milk1 - 2 tbsp
-
butter1 tbsp
-
ground nutmeg (optional)1 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
112.4 mg
Protein
3.2 g
Calories
687.4 kJ /
164.3 kcal
Fat
6.3 g
Fibre
3.1 g
Saturated Fat
3.9 g
Carbohydrates
24.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allChickpea ratatouille (gut health)
1 h
Soutzoukakia ("little sausages") with rice
1 h
Tandoori chicken
45 min
Red rice
55 min
Cauliflower, broccoli and blue cheese gratin
1 h
Citrus seafood salad
1 h
Sichuan zucchini and eggplant
1 h 15 min
Steamed Chinese greens
30 min
Jalapeño and corn croquettes with chipotle mayonnaise
25 h 20 min
Garlic and coriander naan
1 h 30 min
Warm cabbage dish
15 min
Watermelon canapés with whipped feta and walnuts
20 min