Devices & Accessories
Mashed potatoes for two (peeler)
Prep. 10 min
Total 30 min
2 portions
Ingredients
-
water1200 g
-
floury potatoes ensure potatoes are cut small enough to fit through hole in mixing bowl lid250 - 300 g
-
salt1 pinch
-
milk1 - 2 tbsp
-
butter1 tbsp
-
ground nutmeg (optional)1 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
112.4 mg
Protein
3.2 g
Calories
687.4 kJ /
164.3 kcal
Fat
6.3 g
Fibre
3.1 g
Saturated Fat
3.9 g
Carbohydrates
24.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allMixed tomato and labne salad
24h 20min
Welsh Anglesey eggs
1h
Warm Aussie potato salad (peeler)
50min
Avial (vegetables in yoghurt)
30min
Amritsari dal
26h
Samosas
1h 35min
Tomato and olive tapenade mini bruschette
20min
No potato salad
20min
Asian crab cakes with wasabi mayonnaise
1h 30min
Spiced coriander prawns
25min
Steamed asparagus with caper crumbs
30min
Gratin dauphinois
50min