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Ingredients
- 200 g koolzaadolie
- 10 - 15 g verse dille, alleen de blaadjes
- 20 - 30 g suiker, naar smaak
- 20 g witte wijnazijn
- 20 g citroensap
- 25 g Dijon mosterd of andere middelscherpe mosterd
- 30 g zoete mosterd
- 1 eierdooier
- ½ tl zout
- ¼ tl gemalen zwarte peper
- Nutrition
- per 1 Totale recept
- Calories
- 8541 kJ / 2041 kcal
- Protein
- 10 g
- Carbohydrates
- 32 g
- Fat
- 211 g
- Fibre
- 2.6 g
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