Babi Serai khas Vietnam
TM6

Babi Serai khas Vietnam

4.5 (4 ratings)

Ingredients

  • 300 g fillet kapsim daging babi, potong strip tipis
  • ¾ sdt garam
  • 1 jumput lada hitam bubuk
  • 20 g minyak goreng
  • 2 siung bawang putih, dimemarkan
  • 1 batang serai segar, iris tipis-tipis
  • 1 sdt air
  • 1 sdt kecap ikan
  • 1 sdt kecap asin
  • ¼ sdt kecap hitam
  • 1 sdt gula
  • 1 jeruk nipis, sari buah saja
  • 1 cabai rawit, iris tipis-tipis (optional)

Nutrition
per 1 porsi
Calories
1092 kJ / 261 kcal
Protein
18 g
Carbohydrates
4 g
Fat
19 g
Saturated Fat
5 g
Fibre
0 g
Sodium
893 mg

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